List of Innovorder POS Customers
Paris, 75010,
France
Since 2010, our global team of researchers has been studying Innovorder POS customers around the world, aggregating massive amounts of data points that form the basis of our forecast assumptions and perhaps the rise and fall of certain vendors and their products on a quarterly basis.
Each quarter our research team identifies companies that have purchased Innovorder POS for Point Of Sale from public (Press Releases, Customer References, Testimonials, Case Studies and Success Stories) and proprietary sources, including the customer size, industry, location, implementation status, partner involvement, LOB Key Stakeholders and related IT decision-makers contact details.
Companies using Innovorder POS for Point Of Sale include: Convivio France, a France based Leisure and Hospitality organisation with 3900 employees and revenues of $261.0 million, Big Fernand France, a France based Leisure and Hospitality organisation with 300 employees and revenues of $26.0 million and many others.
Contact us if you need a completed and verified list of companies using Innovorder POS, including the breakdown by industry (21 Verticals), Geography (Region, Country, State, City), Company Size (Revenue, Employees, Asset) and related IT Decision Makers, Key Stakeholders, business and technology executives responsible for the software purchases.
The Innovorder POS customer wins are being incorporated in our Enterprise Applications Buyer Insight and Technographics Customer Database which has over 100 data fields that detail company usage of software systems and their digital transformation initiatives. Apps Run The World wants to become your No. 1 technographic data source!
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| Logo | Customer | Industry | Empl. | Revenue | Country | Vendor | Application | Category | When | SI | Insight |
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Big Fernand France | Leisure and Hospitality | 300 | $26M | France | Innovorder | Innovorder POS | Point Of Sale | 2022 | n/a |
In 2022 Big Fernand implemented Innovorder POS as its Point Of Sale solution across its franchise network in France, targeting franchise and retail operations and central corporate oversight. The deployment emphasized a quick to deploy digital stack that combined front of house tills with back office administration and loyalty capabilities to standardize operations across restaurants.
Innovorder POS was configured to deliver core back office functionality and centralized loyalty management, enabling head office teams to monitor restaurant activity and orchestrate promotions from a single administrative console. The implementation leveraged Innovorder’s packaged modules for order capture, reporting, and customer loyalty to reduce time to rollout at new franchise sites while keeping configuration centralized.
Operational governance centered on head office control of promotions and loyalty programs, with franchise operators consuming standardized configurations and reporting. According to Innovorder’s case study this approach delivered faster deployments and centralized loyalty management, with scope limited to Big Fernand’s French restaurant network and franchise operations.
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Convivio France | Leisure and Hospitality | 3900 | $261M | France | Innovorder | Innovorder POS | Point Of Sale | 2021 | n/a |
In 2021, Convivio France implemented Innovorder POS, a Point Of Sale solution, to underpin a 3.0 cafeteria initiative within its collective catering operations in France. The deployment combined front-office and back-office capabilities to supply cash registers and self-ordering kiosks for the site.
The Innovorder POS implementation deployed front-office modules for order capture and payment processing, enabling click & collect and smartphone payment, alongside back-office modules for kitchen production monitoring and operational reporting. Configuration emphasis linked self-ordering kiosks to kitchen production monitoring to streamline order flow and kitchen routing, reflecting the module usage shown on Innovorder's case page.
Integrations included an explicit connection to the site's accounting systems to improve financial data flow and reconciliation. Operational coverage focused on collective catering units in France, impacting front-of-house operations, kitchen production and finance workflows, and the project delivered improved operational fluidity and tighter accounting integration as reported in the case details.
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