Christchurch, 8052,
New Zealand
Foodstuffs South Island Technographics
Foodstuffs South Island Technographics, Software Purchases, AI and Digital Transformation Initiatives
Discover the latest software purchases and digital transformation initiatives being undertaken by Foodstuffs South Island and its business and technology executives. Each quarter our research team identifies on-prem and cloud applications that are being used by the 14000 Foodstuffs South Island employees from the public (Press Releases, Customer References, Testimonials, Case Studies and Success Stories) and proprietary sources.
During our research, we have identified that Foodstuffs South Island has purchased the following applications: SAP ERP ECC 6.0 for ERP Financial in 2014, SAP SuccessFactors Employee Central for Core HR in 2020, ResNexus Booking for Reservation and Booking Management in 2020 and the related IT decision-makers and key stakeholders.
Our database provides customer insight and contextual information on which enterprise applications and software systems Foodstuffs South Island is running and its propensity to invest more and deepen its relationship with SAP , Humanforce , WorkForce Software or identify new suppliers as part of their overall Digital and IT transformation projects to stay competitive, fend off threats from disruptive forces, or comply with internal mandates to improve overall enterprise efficiency.
We have been analyzing Foodstuffs South Island revenues, which have grown to $2.50 billion in 2024, plus its IT budget and roadmap, cloud software purchases, aggregating massive amounts of data points that form the basis of our forecast assumptions for Foodstuffs South Island intention to invest in emerging technologies such as AI, Machine Learning, IoT, Blockchain, Autonomous Database or in cloud-based ERP, HCM, CRM, EPM, Procurement or Treasury applications.
Foodstuffs South Island Tech Stack and Enterprise Applications
Foodstuffs South Island ERP
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
|---|---|---|---|---|---|---|---|---|
| SAP | Legacy | SAP ERP ECC 6.0 | ERP Financial | ERP | n/a | 2014 | 2014 |
In 2014, Foodstuffs South Island implemented SAP ERP ECC 6.0 as the core enterprise application to support ERP Financial functions across its retail cooperative operations. The deployment was part of a broader SAP suite implementation that included SAP CRM and SAP NetWeaver BW Accelerator to deliver sales and marketing analytics to hundreds of independent retailers served by the cooperative.
The implementation architecture was concentrated in Foodstuffs South Island's Christchurch datacenter, with SAP ERP ECC 6.0 and SAP CRM hosted on IBM Power 750 Express servers and SAP NetWeaver BW Accelerator delivered pre-integrated on an IBM BladeCenter system. IBM DB2 was selected as the primary database platform and paired with IBM XIV Storage System for primary storage, creating a converged application and storage topology optimized for analytic workloads.
Functional configuration emphasized core ERP Financial capabilities within SAP ERP ECC 6.0, customer and channel management via SAP CRM, and high-performance analytics via SAP NetWeaver BW Accelerator. Data management and archival were implemented using IBM DB2 features, including DB2 Near-Line Storage for SAP NetWeaver BW, to move older data onto less costly storage tiers while preserving query access for reporting and analytics.
Operational outcomes were explicitly reported, with the SAP BW database size reduced from 10 TB to 2 TB, reflecting an 80 percent reduction, backups shortened from a full day to five hours, and DB2 Near-Line Storage delivering a cited 266 percent cost saving for older data storage. The combined SAP and IBM infrastructure improved backup and recovery capabilities and materially increased analytics performance for the cooperative's sales and marketing information workflows.
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ERP Financial | ERP |
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2023 | 2024 |
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Foodstuffs South Island HCM
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
|---|---|---|---|---|---|---|---|---|
| SAP | Legacy | SAP SuccessFactors Employee Central | Core HR | HCM | n/a | 2020 | 2021 |
In 2020, Foodstuffs South Island implemented SAP SuccessFactors Employee Central as its Core HR system. The deployment positioned SAP SuccessFactors Employee Central as the authoritative employee master data and organizational model for HR operations across the business.
Implementation work focused on configuring the employee data model, organizational management and core HR workflows within SAP SuccessFactors Employee Central. Configuration emphasized standardized personnel records and position structures, aligning Core HR processes with payroll and workforce management requirements.
The Employee Central deployment was integrated with SAP ECP for payroll orchestration and with Workforce Software Suite and Time Target for time and attendance and workforce management, reflecting a linked HCM and WFM architecture. These integrations established a technical landscape where SAP SuccessFactors Employee Central supplies master HR data to payroll and timekeeping systems.
Operational ownership and governance were centralized in IT, with an IT Systems Manager accountable for the HCM and WFM estate and a dedicated Project Manager for HCMS and SuccessFactors driving implementation and ongoing configuration strategy. Governance activities included project management, configuration control and cross functional coordination between HR, payroll and IT to sustain Core HR operations.
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Learning and Development | HCM |
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2020 | 2020 |
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Payroll | HCM |
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2020 | 2020 |
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Performance and Goal Management | HCM |
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2020 | 2020 |
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Recruiting, Applicant Tracking System | HCM |
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2020 | 2020 |
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Time and Attendance | HCM |
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2018 | 2018 |
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Time and Attendance | HCM |
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2020 | 2020 |
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Workforce Management | HCM |
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2020 | 2020 |
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Foodstuffs South Island ERP Services and Operations
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
|---|---|---|---|---|---|---|---|---|
| ResNexus | Legacy | ResNexus Booking | Reservation and Booking Management | ERP Services and Operations | n/a | 2020 | 2020 |
In 2020, Foodstuffs South Island deployed ResNexus Booking on its public website as a customer-facing scheduling capability. ResNexus Booking is used to provide online reservation and booking access directly from the corporate site, aligning with the Reservation and Booking Management category and supporting web-based customer interactions for retail locations.
The implementation centers on standard Reservation and Booking Management functionality, including an embedded web booking interface, calendar and availability management, reservation lifecycle workflows, and guest contact data capture. Configuration focuses on availability rules, booking windows, and reservation confirmations to align online booking behavior with store service hours and operational policies.
ResNexus Booking is operated through the vendor management console, enabling retail operations and store management teams to administer bookings and maintain booking policies. The integration is explicitly web-based, with the booking experience surfaced on Foodstuffs South Island's website to connect external customers to store-level reservation processes and customer service functions.
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Foodstuffs South Island Collaboration
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
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Collaboration | Collaboration |
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2015 | 2015 |
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Collaboration | Collaboration |
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2018 | 2018 |
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Foodstuffs South Island Content Management
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
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Application, Web and Enterprise Search | Content Management |
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2021 | 2021 |
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Web Content Management | Content Management |
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2013 | 2013 |
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Web Content Management | Content Management |
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2021 | 2021 |
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Foodstuffs South Island CRM
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
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CRM | CRM |
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2014 | 2014 |
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Foodstuffs South Island PaaS
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
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Transactional Email | PaaS |
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2021 | 2021 |
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Foodstuffs South Island IaaS
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
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Application Hosting and Computing Services | IaaS |
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2020 | 2020 |
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Application Hosting and Computing Services | IaaS |
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2014 | 2014 |
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Content Delivery Network | IaaS |
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2021 | 2021 |
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Database Management | IaaS |
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2014 | 2014 |
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Foodstuffs South Island CyberSecurity
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
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Extended Detection and Response (XDR) | CyberSecurity |
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2023 | 2023 |
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IT Decision Makers and Key Stakeholders at Foodstuffs South Island
Apps Being Evaluated by Foodstuffs South Island Executives
| Date | Company | Status | Vendor | Product | Category | Market |
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| 2026-03-23 | Foodstuffs South Island | Evaluated | Humanforce | Humanforce Rostering and Scheduling | Workforce Scheduling | HCM |
| 2026-03-23 | Foodstuffs South Island | Evaluated | SAP | SAP Time and Attendance Management by WorkForce Software | Time and Attendance | HCM |
| 2025-07-25 | Foodstuffs South Island | Evaluated | NCR Voyix | NCR Voyix Loyalty Pro | Customer Loyalty | CRM |
| 2025-02-26 | Foodstuffs South Island | Evaluated |
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Core Banking | ERP Services and Operations |
| 2025-02-07 | Foodstuffs South Island | Evaluated |
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Transportation Management | SCM |