Rheine, 48432,
Germany
Reisige Foodservice Technographics
Reisige Foodservice Technographics, Software Purchases, AI and Digital Transformation Initiatives
Discover the latest software purchases and digital transformation initiatives being undertaken by Reisige Foodservice and its business and technology executives. Each quarter our research team identifies on-prem and cloud applications that are being used by the 65 Reisige Foodservice employees from the public (Press Releases, Customer References, Testimonials, Case Studies and Success Stories) and proprietary sources.
During our research, we have identified that Reisige Foodservice has purchased the following applications: SAP Business One for ERP Financial in 2006 and the related IT decision-makers and key stakeholders.
Our database provides customer insight and contextual information on which enterprise applications and software systems Reisige Foodservice is running and its propensity to invest more and deepen its relationship with SAP or identify new suppliers as part of their overall Digital and IT transformation projects to stay competitive, fend off threats from disruptive forces, or comply with internal mandates to improve overall enterprise efficiency.
We have been analyzing Reisige Foodservice revenues, which have grown to $5.0 million in 2024, plus its IT budget and roadmap, cloud software purchases, aggregating massive amounts of data points that form the basis of our forecast assumptions for Reisige Foodservice intention to invest in emerging technologies such as AI, Machine Learning, IoT, Blockchain, Autonomous Database or in cloud-based ERP, HCM, CRM, EPM, Procurement or Treasury applications.
Reisige Foodservice Tech Stack and Enterprise Applications
Reisige Foodservice ERP
Vendor |
Previous System |
Application |
Category |
Market |
VAR/SI |
When |
Live |
Insight |
|---|---|---|---|---|---|---|---|---|
| SAP | Legacy | SAP Business One | ERP Financial | ERP | n/a | 2006 | 2006 |
In 2006 Reisige Foodservice GmbH & Co. KG implemented SAP Business One as its ERP Financial system, establishing a consolidated application for core accounting and transaction processing. The company subsequently introduced the industry edition SAP Business One 4 Food in 2009, aligning the ERP Financial deployment to food retail, fresh produce, and convenience retail requirements.
The implementation centered on SAP Business One and the SAP Business One 4 Food industry solution, configured to support core financials, accounts payable and receivable workflows, and inventory control. Configuration work emphasized batch and lot traceability, sales order and purchasing workflows, and item master management tailored to perishable goods, reflecting functional modules common to ERP Financial solutions for the food sector.
Deployment architecture reflected an era and company scale consistent with small to mid market on-premises ERP topologies, with the system serving finance, purchasing, warehouse operations, and retail sales channels. Operational coverage extended across the companys food retail and fresh produce operations, instrumenting transactional flows between commercial ordering, stock movements, and financial posting.
Governance and process alignment focused on centralizing transactional finance and establishing traceability controls required for food retail and convenience operations, with configuration and process rules embedded in SAP Business One 4 Food. Change activities prioritized standardized document flows for procurement to pay and order to cash, and role based access controls for financial governance within the ERP Financial environment.
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IT Decision Makers and Key Stakeholders at Reisige Foodservice
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Apps Being Evaluated by Reisige Foodservice Executives
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