List of DIA Restaurant Management Customers
Çankaya, 06531,
Turkey
Since 2010, our global team of researchers has been studying DIA Restaurant Management customers around the world, aggregating massive amounts of data points that form the basis of our forecast assumptions and perhaps the rise and fall of certain vendors and their products on a quarterly basis.
Each quarter our research team identifies companies that have purchased DIA Restaurant Management for Restaurant Management from public (Press Releases, Customer References, Testimonials, Case Studies and Success Stories) and proprietary sources, including the customer size, industry, location, implementation status, partner involvement, LOB Key Stakeholders and related IT decision-makers contact details.
Companies using DIA Restaurant Management for Restaurant Management include: Manolya Pastaneleri Turkey, a Turkey based Leisure and Hospitality organisation with 250 employees and revenues of $12.0 million, Macgal Gida Turkey, a Turkey based Manufacturing organisation with 150 employees and revenues of $12.0 million, Favorim Gida Turkey, a Turkey based Consumer Packaged Goods organisation with 10 employees and revenues of $1.0 million and many others.
Contact us if you need a completed and verified list of companies using DIA Restaurant Management, including the breakdown by industry (21 Verticals), Geography (Region, Country, State, City), Company Size (Revenue, Employees, Asset) and related IT Decision Makers, Key Stakeholders, business and technology executives responsible for the software purchases.
The DIA Restaurant Management customer wins are being incorporated in our Enterprise Applications Buyer Insight and Technographics Customer Database which has over 100 data fields that detail company usage of software systems and their digital transformation initiatives. Apps Run The World wants to become your No. 1 technographic data source!
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| Logo | Customer | Industry | Empl. | Revenue | Country | Vendor | Application | Category | When | SI | Insight |
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Favorim Gida Turkey | Consumer Packaged Goods | 10 | $1M | Turkey | DIA Software | DIA Restaurant Management | Restaurant Management | 2019 | n/a |
In 2019, Favorim Gıda, brand Oklava, implemented DIA Restaurant Management to manage salon and table operations, package and courier tracking, and waiter management across its Turkey operations. The DIA Restaurant Management deployment addressed point-of-service workflows within the Restaurant Management category and linked front-of-house activity to back-office inventory and finance modules.
The implementation configured modules for salon and table management, point-of-sale transaction capture, order routing for package and courier fulfillment, and waiter activity tracking. Sales transactions from DIA Restaurant Management were integrated into inventory reservation and financial posting processes to maintain synchronization between restaurant sales and back-office systems.
Operational coverage focused on branch-level operations in Turkey with integrated B2B and B2C e-commerce ordering and centralized reporting after rollout. The configuration consolidated order channels so that in-restaurant, courier, and e-commerce orders flowed through a unified order management layer in the Restaurant Management environment.
Governance changes centered on standardized branch reporting and operational control, with the rollout creating a single reporting feed for inventory and finance reconciliation. Post-deployment outcomes reported by the DIA reference include improved branch-level operational control, integrated B2B/B2C e-commerce ordering, and centralized reporting following the rollout.
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Macgal Gida Turkey | Manufacturing | 150 | $12M | Turkey | DIA Software | DIA Restaurant Management | Restaurant Management | 2019 | n/a |
In 2019, Macgal Gida Turkey implemented DIA Restaurant Management as its Restaurant Management solution to manage self service operations and retail procedures within its manufacturing business. The deployment targeted self service and vending point of sale scenarios and unified front of house activities with back office inventory and finance.
The implementation used DİA's Restoran module to provide self service ordering capabilities, integrated stock management, B2B and B2C e commerce synchronization, and embedded accounting workflows. Configuration emphasized end to end order to invoice flows so orders from retail and vending channels propagated into stock reservations and accounting entries.
Integrations were executed between DIA Restaurant Management and the company stock and e commerce channels to enable real time stock reflection to e commerce channels, and to consolidate sales and cost reporting. Operational coverage included retail outlets and vending channels across Turkey, affecting inventory control, sales operations, e commerce, and finance functions.
Governance centered on consolidating sales and cost reporting in line with DIA's published reference material, and on establishing process controls around order to invoice sequencing and stock synchronization. The implementation focused on centralized reporting and transactional alignment across affected business functions rather than on architectural reinvention.
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Manolya Pastaneleri Turkey | Leisure and Hospitality | 250 | $12M | Turkey | DIA Software | DIA Restaurant Management | Restaurant Management | 2019 | n/a |
In 2019, Manolya Pastaneleri implemented DIA Restaurant Management to operationalize salon and table management, waiter tracking, self-service ordering and package delivery workflows. DIA Restaurant Management, a Restaurant Management solution, was deployed to unify point of sale transactions and to integrate restaurant transactions into a single accounting and finance system in Turkey, with branch-level POS device printing rules and real-time order lists.
The implementation configured core functional modules including salon and table management, waiter tracking, self-service order capture and package delivery order processing, with POS configurations to enforce printing rules across devices. Real-time order lists were enabled to surface active orders for staff and to support order fulfillment workflows, while consolidated reporting capabilities were provisioned to aggregate transactional data across outlets.
Integration work focused on posting restaurant transactions into one accounting and finance system in Turkey, preserving a single financial record for sales activity across outlets. Operational coverage included front-of-house operations, delivery operations and finance teams across multiple branches, with POS devices as the primary endpoints for order capture and print routing.
As reported in DİA's restaurant references document, the rollout delivered consolidated reporting, real-time order lists and standardized POS printing rules across branches. The narrative centers on system architecture that links branch POS devices to centralized transaction posting and reporting within DIA Restaurant Management.
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