List of RestaurantConnect Customers
Austin, 78717, TX,
United States
Since 2010, our global team of researchers has been studying RestaurantConnect customers around the world, aggregating massive amounts of data points that form the basis of our forecast assumptions and perhaps the rise and fall of certain vendors and their products on a quarterly basis.
Each quarter our research team identifies companies that have purchased RestaurantConnect for Restaurant Management from public (Press Releases, Customer References, Testimonials, Case Studies and Success Stories) and proprietary sources, including the customer size, industry, location, implementation status, partner involvement, LOB Key Stakeholders and related IT decision-makers contact details.
Companies using RestaurantConnect for Restaurant Management include: Hard Rock Tulsa, a United States based Leisure and Hospitality organisation with 1500 employees and revenues of $300.0 million, Downstream Casino Resort, a United States based Leisure and Hospitality organisation with 500 employees and revenues of $185.0 million, Kiawah Island Golf Resort, a United States based Leisure and Hospitality organisation with 1100 employees and revenues of $100.0 million, Tavern Hospitality Group, a United States based Leisure and Hospitality organisation with 30 employees and revenues of $5.0 million, Jack Allen'S Kitchen, a United States based Leisure and Hospitality organisation with 50 employees and revenues of $5.0 million and many others.
Contact us if you need a completed and verified list of companies using RestaurantConnect, including the breakdown by industry (21 Verticals), Geography (Region, Country, State, City), Company Size (Revenue, Employees, Asset) and related IT Decision Makers, Key Stakeholders, business and technology executives responsible for the software purchases.
The RestaurantConnect customer wins are being incorporated in our Enterprise Applications Buyer Insight and Technographics Customer Database which has over 100 data fields that detail company usage of software systems and their digital transformation initiatives. Apps Run The World wants to become your No. 1 technographic data source!
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| Logo | Customer | Industry | Empl. | Revenue | Country | Vendor | Application | Category | When | SI | Insight |
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Abigails Grill & Wine Bar | Leisure and Hospitality | 10 | $1M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2022 | n/a |
In 2022, Abigails Grill & Wine Bar implemented RestaurantConnect for Restaurant Management. RestaurantConnect is embedded on the restaurant website to provide customer-facing online ordering and reservation flows and to publish live menu information. The deployment targets a single United States site and supports front-of-house and back-of-house operational workflows for a 10 person staff. The implementation concentrates on centralizing menu, booking, and order capture on the public website while exposing an administrative console for staff configuration.
RestaurantConnect is a cloud-hosted Restaurant Management application that provides modules commonly used by small restaurants, including online ordering, menu management, reservation management, point of sale connectivity, staff scheduling, and basic operational reporting. The website integration uses an embedded customer interface to route orders and bookings into the RestaurantConnect administrative layer, enabling menu updates, hours and availability management, and order intake to be managed by owners and managers. Operational coverage includes front-of-house service, booking and table flow, and back-of-house order fulfillment and inventory tracking where configured. Governance and rollout were tailored to a single-site operation, focusing on staff training, menu configuration, and ongoing web content synchronization.
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Downstream Casino Resort | Leisure and Hospitality | 500 | $185M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2015 | n/a |
In 2015, Downstream Casino Resort implemented RestaurantConnect to manage restaurant reservations within its Restaurant Management environment. The RestaurantConnect implementation centralized reservation intake for PBX operators and reservations staff, aligning the Restaurant Management application with customer service workflows.
Operators used RestaurantConnect to make and confirm restaurant reservations while hotel and group reservations continued to be processed through LMS software, and daily, weekly, and monthly reports were compiled in Word and Excel. Staff and guest communication remained routed through Outlook, creating an operational integration point between RestaurantConnect reservation activity and email based guest communications. Configuration emphasis included reservation intake, table and seating management, and confirmation messaging to support front of house and customer service teams.
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Hard Rock Tulsa | Leisure and Hospitality | 1500 | $300M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2015 | n/a |
In 2015, Hard Rock Tulsa deployed RestaurantConnect for Restaurant Management to support its food and beverage operations and to expose online ordering and menu capabilities on the property website. The deployment was anchored on the public site, using RestaurantConnect to present menus and accept customer requests directly through the casino web presence.
RestaurantConnect was configured with category-aligned modules common to Restaurant Management, including menu management, online ordering and reservation management, staff scheduling, inventory tracking, and operational reporting. Configuration emphasized menu versioning and ordering workflows, aligning front of house and back of house task routing within the RestaurantConnect application.
The implementation integrated the RestaurantConnect front-end with the Hard Rock Tulsa website to surface menus and ordering, while operational use extended across the casino restaurants, bars, and onsite catering functions. Operational coverage focused on restaurant and food and beverage business functions, consolidating digital ordering flows and centralizing menu publication through the RestaurantConnect platform.
Governance centered on centralized menu and access controls, role based configuration for service staff and kitchen teams, and phased rollouts at site level to align operational processes. Change management emphasized standardizing menu update workflows and coordinating reservation and ordering procedures through RestaurantConnect to maintain consistent service operations.
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Jack Allen'S Kitchen | Leisure and Hospitality | 50 | $5M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2014 | n/a |
In 2014, Jack Allen'S Kitchen deployed RestaurantConnect as its Restaurant Management application on its public website. The implementation embeds RestaurantConnect into the site to deliver customer-facing menu presentation and online ordering, and it centralizes digital menu updates and order intake into a cloud-hosted management console that drives front-of-house order workflows typical of Restaurant Management systems.
Operational coverage is focused on a single United States site, supporting front-of-house customer ordering and digital menu governance, with staff using the RestaurantConnect management console to maintain menus, pricing, and order flow. Governance and process alignment emphasize centralizing menu maintenance and routing web orders into kitchen operations, positioning RestaurantConnect as the primary Restaurant Management application and digital ordering channel for Jack Allen'S Kitchen.
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Kiawah Island Golf Resort | Leisure and Hospitality | 1100 | $100M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2017 | n/a |
In 2017 Kiawah Island Golf Resort deployed RestaurantConnect as a guest-facing restaurant management solution. RestaurantConnect is implemented in the Restaurant Management category and is embedded on the Kiawah Island Golf Resort website to surface online ordering and reservation options for resort guests. The deployment covers the resort food and beverage footprint, supporting on-site restaurants and outlet-level operations across the property.
The implementation aligns with common Restaurant Management functional areas, including online ordering, reservation and table management, menu content management, and point of sale orchestration for front-of-house and back-of-house workflows. Configuration emphasis is on web integration and menu synchronization so web-based availability and booking feed directly into daily service planning. RestaurantConnect is referenced on the public website, indicating a web-embedded deployment model that exposes guest-facing booking and ordering capabilities.
Operational governance for the rollout centers on F&B management and IT coordination to control menu publishing, availability windows, and reservation policies through RestaurantConnect. The model standardizes online menu content and reservation workflows to ensure consistent guest experience via the website, while allowing F&B teams to administer day-to-day configuration within the Restaurant Management platform.
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Leisure and Hospitality | 20 | $2M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2015 | n/a |
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Leisure and Hospitality | 30 | $5M | United States | RestaurantConnect | RestaurantConnect | Restaurant Management | 2014 | n/a |
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Buyer Intent: Companies Evaluating RestaurantConnect
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