List of Upserve Inventory Management Customers
Providence, 2903, RI,
United States
Since 2010, our global team of researchers has been studying Upserve Inventory Management customers around the world, aggregating massive amounts of data points that form the basis of our forecast assumptions and perhaps the rise and fall of certain vendors and their products on a quarterly basis.
Each quarter our research team identifies companies that have purchased Upserve Inventory Management for Inventory Management from public (Press Releases, Customer References, Testimonials, Case Studies and Success Stories) and proprietary sources, including the customer size, industry, location, implementation status, partner involvement, LOB Key Stakeholders and related IT decision-makers contact details.
Companies using Upserve Inventory Management for Inventory Management include: Playa Bowls, a United States based Retail organisation with 450 employees and revenues of $60.0 million, Dos Toros Taqueria, a United States based Retail organisation with 342 employees and revenues of $60.0 million, Vessel Kitchen, a United States based Retail organisation with 30 employees and revenues of $3.0 million, Mud City Crab House, a United States based Retail organisation with 30 employees and revenues of $3.0 million, Helen Greek Food and Wine, a United States based Retail organisation with 30 employees and revenues of $3.0 million and many others.
Contact us if you need a completed and verified list of companies using Upserve Inventory Management, including the breakdown by industry (21 Verticals), Geography (Region, Country, State, City), Company Size (Revenue, Employees, Asset) and related IT Decision Makers, Key Stakeholders, business and technology executives responsible for the software purchases.
The Upserve Inventory Management customer wins are being incorporated in our Enterprise Applications Buyer Insight and Technographics Customer Database which has over 100 data fields that detail company usage of software systems and their digital transformation initiatives. Apps Run The World wants to become your No. 1 technographic data source!
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| Logo | Customer | Industry | Empl. | Revenue | Country | Vendor | Application | Category | When | SI | Insight |
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Dos Toros Taqueria | Retail | 342 | $60M | United States | Upserve | Upserve Inventory Management | Inventory Management | 2017 | n/a |
In 2017, Dos Toros Taqueria implemented Upserve Inventory Management, an Inventory Management application. Dos Toros Taqueria is listed as a customer on Upserve’s website and operates in the retail restaurant sector with 342 employees and approximately $60,000,000 in revenue.
The implementation centered on core inventory modules common to Inventory Management deployments, including item-level inventory tracking, recipe and ingredient usage monitoring, cycle count workflows, and purchase order controls. Upserve Inventory Management was configured to support menu-level cost visibility and par level automation, reflecting typical restaurant inventory operational controls.
Operational scope covered restaurant operations, procurement, kitchen management, and finance functions, with the solution configured to reconcile inventory counts against point of sale sales data and to align ordering workflows with purchasing processes. Integrations were scoped to connect inventory movements and ordering events with sales and purchasing channels in order to centralize stock visibility across operating functions.
Governance work included establishing centralized inventory policies, formalizing replenishment and approval workflows, and rolling the system out in phases accompanied by staff training on counting and ordering procedures. The deployment narrative is documented by Upserve where Dos Toros Taqueria appears as a referenced customer of Upserve Inventory Management.
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Helen Greek Food and Wine | Retail | 30 | $3M | United States | Upserve | Upserve Inventory Management | Inventory Management | 2018 | n/a |
In 2018, Helen Greek Food and Wine implemented Upserve Inventory Management as an Inventory Management solution for its retail operations and is listed as a customer on Upserve's website. The implementation aligns to a small business retail profile with about 30 employees and the deployment supported inventory control for a single store in the United States.
The deployment of Upserve Inventory Management was centered on SKU level inventory tracking, cycle counting, par level reorder rules and purchase order workflow configuration. The implementation included configuration of product catalog and unit of measure settings, stock adjustment procedures and hosted inventory recordkeeping consistent with Inventory Management functional workflows.
Operational coverage emphasized back of house receiving, on floor stock availability and purchasing coordination, with governance implemented through store manager approvals and scheduled count procedures. Training and process documentation were applied to point staff to standardize receiving, inventory adjustments and reorder routines across daily retail operations.
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Mud City Crab House | Retail | 30 | $3M | United States | Upserve | Upserve Inventory Management | Inventory Management | 2018 | n/a |
In 2018, Mud City Crab House implemented Upserve Inventory Management. The deployment centralized Inventory Management for the single site retail restaurant, aligning inventory tracking, vendor purchasing, recipe and portion control, and par level management with kitchen and purchasing workflows.
Upserve Inventory Management was configured for SKU level stock counts, cycle counting, and supplier order generation as typical functional modules of inventory management applications, with menu linked ingredient mapping to support seafood and supply item control. The implementation used Upserve's hosted delivery model and was administered by restaurant management and kitchen leads, with configuration and phased rollout focused on purchase order governance, stock count procedures, and operational handoffs between procurement and back of house operations.
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Retail | 450 | $60M | United States | Upserve | Upserve Inventory Management | Inventory Management | 2018 | n/a |
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Retail | 30 | $3M | United States | Upserve | Upserve Inventory Management | Inventory Management | 2018 | n/a |
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Buyer Intent: Companies Evaluating Upserve Inventory Management
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